Open every day
01285 720265
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Our Staff
Opening times
Mon - Thur 9 - 5.30pm
Friday 9 - 9pm
Saturday 9 - 5.30pm
Sunday 9 - 5pm
Winter
Summer
We now have free WiFi for our customers We also have a computer for use on site
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News straight from the horses mouth.
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Sally joined our
team a few years
ago and loves
cooking. She makes
the best lemon
drizzle cake! She is
horse mad and
when she isn't
working she can be
found out on her
horse.
Amy is Rosanne's daughter. She
runs the farm shop alongside Jamie.
She is very passionate about local
food and knowing where
everything comes from and is
always around to answer questions
about food origins. Amy also looks
after the website and designs all the
leaflets and posters for the shop.
Jamie is our butcher. He was born
in New Zealand and when he was
one his family moved to Papua New
Guinea, where they lived for four
years, until moving back to New
Zealand (hence the accent). He has
trained as a chef as well as a butcher,
so is very good at recommending
delicious recipe ideas.
Ann is our head cook.
She is brilliant at
cooking with all the
random ingredients
we give her (we hate
waste) and loves to
help inspire the others.
Rosanne was born on Woodlands Farm in Chedworth and has
lived in the village most of her life. She has worked on the farm
for many years and jumped at the chance to manage Cotswold
Farm Fayre, although now she seems to spend every waking
hour down here. Her father is Nigel Finch who owns the farm.